Reading up on recipes
3 deep · digging since nov 27, 25
- How to Scramble Eggs - NYT Cooking
Seven simple ingredient additions and technique tweaks — including cornstarch, brown butter, spices, and acidic finishes — can significantly improve scrambled eggs.
- Claire Saffitz’s Mortadella Cookie Recipe for Cookie Week - The New York Times
Claire Saffitz shares a recipe for a strawberry-almond cookie studded with pistachios and macadamia nuts as part of NYT Cooking's Cookie Week.
- Two-Ingredient Mashed Potatoes Recipe
Creamy mashed potatoes can be made using only potatoes, sour cream, and the reserved starchy cooking water, omitting butter and milk.